Excitations art prints

Excitations art prints on display at Trentham Esate Winery Restaurant.

We’re really proud to partner with Dag and Michelle Demarkow out at Trentham Estate Winery Restaurant to display some of excitations art prints in their amazing restaurant. Those of you who have been to this wonderful restaurant which sits on the banks of the Murray River, with sweeping lawns from the restaurant right the way down to the wharf at the rivers edge. Will  know that wall space in the restaurant is at a premium. With some many windows around the main dinning area to take advantage of the terrific river views there isn’t a lot of room for works of art. But we’ve managed to find a couple of spaces.

Instead of having a lot of prints on display, we will be rotating a number of excitations art prints on a regular basis. Along of course with some of our portrait photography, Art prints on display can be purchased at the restaurant of if you’d like to talk about different options of displaying art prints, Give Robyn a call on +613 5025 3368 during our normal office hours. Monday, Wednesday, Thursday and Friday between 10am and 5pm.

I can’t think of a better place to spend a lazy afternoon, enjoying a glass of wine and some of Chef Dag’s amazing food. Trentham Estate Winery Restaurant is also a great place to hold a wedding reception. Just saying.

Froom the collection of excitations art prints, this image of bark peeling from a tree has an other world feel to it. Photographed in very late twilight, the blue glow makes for an interestin take on a familiar subject. Excitations Art Prints, available at Trentham Estate Winery Reastaurant or from www.excitations.com.au

One of the excitations art prints that is in rotation que for display at Trentham Estate Winery Restaurant is this image of peeling bark. Photographed in very late twilight with a touch of moonlight chipping in to add to the overall blue tone. The subject is the normally smooth bark of a Lemon Scented Gum, which by the way isn’t a gum tree at all… But that’s a whole other story.

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